Milh

Understand Analytics

Track costs, monitor ingredient prices, and make smarter decisions for your kitchen.

Step 1

Track Recipe Costs

Every recipe automatically displays its total cost, cost per serving, and cost percentage against the menu price. No manual calculations needed — it's all real-time.

Step 2

Monitor Ingredient Prices

Track how your ingredient prices change over time based on supplier updates and purchase history. Spot trends early and negotiate better deals.

Step 3

Compare Suppliers

Use the manufacturer directory to compare pricing across multiple suppliers for the same ingredient. Find the best value without sacrificing quality.

Step 4

Identify High-Cost Recipes

Sort and filter your recipes by cost to quickly find items that need price adjustments or ingredient substitutions. Focus on the dishes that impact your bottom line most.

Step 5

Export Your Data

Download your cost reports and recipe data for further analysis or to share with your team and stakeholders.